pepperoni flatbread
mozzarella, parmesan, feta, house marinara, balsamic onions, kalamata olives, basil
the lox
smoked salmon, charred herb cream cheese, mini flatbread, capers, tomato, red onion
ahi tacos**
mango habanero ponzu, bean sprouts, cucumber, orange sesame aioli
cheese plate
boxcar rocket’s robiola, three year aged cheddar, roquefort, spiced cashews, grapes
vegetarian risotto g
garlic fontina risotto, truffled parmesan roasted cauliflower, basil
house pickle jar g
cucumber, carrot, green bean, jalapeño dill brine
arugula salad g
arugula, goat cheese, dried cranberries, raisins, almonds tossed in house vinaigrette
veggie roll g
forbidden rice, carrot, bean sprouts, poblano, red pepper, lemongrass vermicelli, spicy asian mustard
bruschetta with feta
house favorite. served with toasted french baguette slices
grilled cheese
aged white cheddar, brie, roasted jalapeño & red bell pepper, house made bread, apple jam
meatballs
pork and beef meatballs, spicy basil tomatoes, feta, grilled bread
seared pistachio crusted ahi tuna** g
thinly sliced and served on a bed of arugula with wasabi aioli for dipping, option to add avocado
beltline sliders*
house favorite. chopped angus beef topped with sautéed onions and aged white cheddar
oakwood sliders*
BEYOND meat, chipotle cashew sour cream, pickle, tomato, arugula, pretzel bun
scallops
parsnip goat cheese tortellini, zucchini apple pecan salad
roasted brisket enchilada g
red sauce, cactus lime tortilla, cilantro, pickled veggies, queso fresco, jalapeño
pan seared salmon g
spicy black bean puree, brussels sprouts and roasted corn hash, fresh pepper slaw
short rib g
hoisin glazed, sweet potato quinoa, sesame brussels sprout slaw
filet*
hand cut filet, horseradish gnocchi, bacon, broccolini, cremini mushrooms, shaved parmesan, marrow compound butter
--
g = gluten free option available * = these items may be cooked to order. ** = served rare. *** = may contain alcohol or raw egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.